The Food Safety and Standards Authority of India (FSSAI) has issued a strong warning to traders and food business operators (FBOs) regarding the use of calcium carbide...
A recent study published in The Lancet Diabetes and Endocrinology has identified a concerning link between chronic consumption of certain emulsifier additives and an...
A severe heatwave has swept across North India, with temperatures soaring to 45 degrees Celsius and above, prompting the Indian Meteorological Department to issue a red...
In recent times, the issue of high sugar content in packaged foods has garnered significant attention, particularly concerning India’s market, where notable...
Dengue is a viral infection transmitted by mosquitoes, primarily the Aedes species. When an individual is bitten by a mosquito carrying the dengue virus, they can become...
Malaria remains a significant public health challenge, especially in tropical and subtropical regions. Despite progress in controlling and eliminating the disease, a new...
In contemporary society, various factors can compromise heart function, leading to symptoms like fatigue, shortness of breath, and difficulty with physical tasks. While...
Fatty liver disease is notably more prevalent among individuals who have diabetes or are obese, with studies indicating a 27% higher occurrence in these populations....
A study presented at Heart Failure 2024, a scientific meeting of European Society of Cardiology (ESC), highlighted the potential benefits of yoga as a complementary...
High cholesterol, or hyperlipidemia, is indeed significant health concern with potentially serious consequences. Cholesterol, while naturally produced by the body, can...